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in potato salad or grilled chicken
OLiV's Juniper Berry Balsamic Vinegar is sweet and pleasantly herbal with just the right amount of 'bite'
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The flavour is reminiscent of orange sherbet and dark chocolate syrup
Cask 18 Balsamic nut in potato salad or grilledOLiV's Cask 18 is a true, dark balsamic that is rich, thick and full of the aroma of the grape must. This balsamic can be used countless ways in the kitchen. Chefs recommend using balsamic vinegar for marinating meats, drizzling over vegetables and pasta dishes, salads or even strawberries and ice cream! Our Cask 18 pairs well with any of OLiV's Extra Virgin Olive Oils.
