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The book also reviews global epidemiology of HIV/AIDS and principles of transmission
Each of the 25 chapters in the text has an equivalent chapter in the workbook/laboratory manual to reinforce and supplement the material presented
a major contribution
occupational effects
Eat to Compete: Guide to Sports Nutrition Issues The book also reviews globalAuthor: Peterson, Marilyn S. Edition: New Binding: paperback Format: Import Number Of Pages: 384 Release Date: 01 03 1996 Details: This practical text on nutrition in sport looks at the importance of providing factual nutritional information to athletes, as well as counselling methods. Other topics include factors influencing athletic performance, nutritional needs of athletes, and how to develop appropriate diets. EAN: 9780815167860 Package
