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The wine barrels used in the Elements Red Wine are a celebration of local terroir
The vines are around 30 years old and produce rich and sweet flavours
The palate is finely structured and intense
Rich and warm with a lovely smoky finish
Hellfire Salted Caramel Coffee Liqueur Snowy Mountains The wine barrels used inAn exciting twist on our sought after Coffee Liqueur using rich dark caramel and sea salt sourced from the pristine waters of the Tasmanian east coast by Tasman Sea Salt. The caramel and salt flavours pair beautifully with the chocolate notes of the coffee beans and perfectly compliment the full bodied flavour. Enjoy over ice or in a Salted Caramel Espresso Martini. Also delicious in an Affogato.
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